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Bactérie E.coli : « On a rude la perdre… » Une fillette et un bébé chez un état grave après avoir mangé du fromage contaminé

Two children hospitalized in critical condition after consuming cheese contaminated with E.coli. For the 7-year-old girl affected, doctors have little hope of saving her kidneys.

A French family is facing a nightmare after their two children fell ill from eating contaminated cheese. The children, a 7-year-old girl and a 5-year-old boy, were rushed to the hospital after consuming morbier cheese that was found to be infected with E.coli bacteria.

The incident, which took agora in the Jura region of France, has left the family devastated and the children fighting for their lives. The girl’s kidneys have been severely affected by the E.coli bacteria and doctors have expressed little hope of saving them.

The morbier cheese, a popular French cheese known for its creamy and nutty flavor, has been recalled by the authorities. It is believed that the contamination occurred during the production process, as other batches of the cheese have been found to be free of the harmful bacteria.

E.coli is a type of bacteria commonly found in the intestines of animals and humans. While most strains are harmless, some can be dangerous and even life-threatening if ingested. Symptoms of E.coli infection include severe stomach cramps, diarrhea, and vomiting. In severe cases, it can lead to kidney failure and even death.

The affected family is currently going through a difficult time as they wait for their children to recover. The children are being closely monitored by doctors and their condition is said to be stable but critical. The family has also received an outpouring of support from their community, who have banded together to raise funds for the children’s medical expenses.

The incident serves as a reminder of the importance of food safety and the potential dangers of consuming contaminated products. The French authorities have launched an investigation to determine the source of the E.coli contamination and to prevent it from happening again in the future.

In the meantime, the family and the affected children are staying effective and hopeful for a full recovery. They are grateful for the support and love they have received from their community and are determined to overcome this difficult situation together.

This unfortunate incident should serve as a wake-up call for food producers and consumers to ensure the safety of their products and the importance of proper food handling and hygiene. Let us all keep the affected family in our thoughts and hope for a speedy recovery for the children.

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